PMC

Carb; carbohydrate, Prot; protein, Mct; monocarboxylic acid transporter, Glut4; glucose transporter 4, Hk2; hexokinase 2, Pk; pyruvate kinase, Cd36; cluster of differentiation 36, Cpt1b; carnitine palmitoyltransferase 1b, Acadm; medium-chain acyl-CoA dehydrogenase, Scot; succinyl-CoA 3-oxoacid CoA transferase, 3-HB; 3-hydroxybutyrate, AcAc; acetoacetic acid.

Total omega-3 fatty acids in the tissues or cells of chicks hatched from hens fed omega-6 (Control) or omega-3 enriched (High n-3) diet.**Control and High n-3 represent maternal diet supplemented with 3.5 % sunflower oil or 3.5 % fish oil. Both diets were isonitrogenous (16 % crude protein) and isocaloric (2,866 kcal metabolizable energy). Total omeg-3 fatty acids include 18:3 n-3, 20:5 n-3, 22:5 n-3 and 22:6 n-3

Chronic alcohol-induced changes in isometric force and tetanic force production in extensor digitorum longus from male mice at the conclusion of 14–16 weeks of feeding an alcohol-containing liquid diet or isocaloric isonitrogenous control diet. Values are means ± SD; n = 18 for each group; *P < 0.05 compared to value from control mice by Student’s t-test.

Chronic alcohol-induced changes in fatigability, and isometric and tetanic force generation post-recovery in the extensor digitorum longus from male mice at the conclusion of 14–16 weeks of feeding an alcohol-containing liquid diet or isocaloric isonitrogenous control diet. Values are means ± SD; n = 18 for each group; *P < 0.05 compared to value from control mice by Student’s t-test.